Strawberry & White Chocolate Baked Oatbran…

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by Hickmans Slim Kitchen
Strawberry & White Chocolate Baked Oatbran

INGREDIENTS:

  • 45g oatbran
  • ½ tablespoon sweetener
  • ¼ teaspoon baking powder
  • 1 egg
  • a few drops of strawberry flavouring
  • 2 heaped tablespoons fat free greek yogurt
  • 2 large strawberries chopped into small chunks
  • 12g white chocolate chunks/chips

METHOD:

  1. Preheat oven 180°C fan.
  2. Add the dry ingredients to a bowl and give a quick mix.
  3. In another bowl whisk the egg and strawberry flavouring until pale, add the yogurt and mix.
  4. Stir the egg mixture into the dry ingredients until well combined.
  5. Stir in the strawberries and chocolate.
  6. Leave to soak for a few minutes.
  7. Pour your mixture into your desired dish.
  8. Bake in the oven for 25-30 minutes.