Comfort food, you can't beat it in the winter. Sitting in front of the fire while tucking into something hearty and warming, makes you feel all cosy and fussy inside. You can chuck any vegetables in here that you like, its a great way to use up any bits and bobs lying around. You can … Continue reading Beef Casserole with Cheese Dumplings…
A great way to add more vegetables into your meals is by using a vegetable you can stuff, in this case peppers. And incorporating all those Chinese flavours into your dish too. Delicious. This makes a great meal to bring out to your friends and family as it looks great on the plate. You can … Continue reading Sweet and Sour Stuffed Peppers…
The colder months are creeping in and those comfort meals are starting to make their way to the tables. You can add any veggies to this dish, mushrooms would make a good addition I just can't have them so they are very rarely listed in any of our recipes unless it is something I make … Continue reading Mince & Bean Garlic Bread Hotpot…
This is one of Shanes favourites. Its a really quick recipe with a proper cheese sauce. There are a few syn free versions of mac n cheese on the internet and social media, mainly just stirring Primula cheese through pasta, but to me that's not mac n cheese. But that's why it's great that we … Continue reading Macaroni Cheese…
Absolutely loving the creamy pasta dishes lately, something you would never have heard me say before we started clean eating. It's true what they say that your taste buds change once you cut out the processed and fatty foods. This is similar to our creamy chicken spaghetti recipe so if you enjoy that then you … Continue reading Creamy ChimiChuri Sausage Spaghetti…
It's no surprise to those who know us that we eat a lot of Chinese food, it's one of our absolute favourite things to eat, and when cooked from scratch is surprisingly low in syns compared to the takeaway but not lacking in flavour like some people may think. Never be afraid to use the … Continue reading Hoisin Pork & Rice…
A French dish made simple and totally on plan for those following the Slimming World plan. This was one of those fluke recipes I often talk about and so glad it worked. It's not often you will find me eating something that has a creamy sauce, BUT I have to admit even fussy pants me … Continue reading Meatball Gratin Parmentier…
Cuban cuisine is a blend of Spanish, African, and other Caribbean cuisines. Some Cuban recipes share spices and techniques with Spanish and African cooking, with some Caribbean influence in spice and flavor. This results in a blend of the several different cultural influences. A small but noteworthy Chinese influence can also be accounted for, mainly in the Havana area. … Continue reading Cuban Beef…
Have you ever just thrown bits and bobs into a dish and then really really enjoyed it but completely forgot what you put in it? That's exactly what happens to me so I now make sure I always have a pen and pad in the kitchen so I can jot down what I put in. … Continue reading Kung Pao Chicken…
A pizza and calzone in one joined with garlic knots. Who else has ordered one of these when at a pizza place? They are so good, but the syns you don't even want to think about, they are ridiculously high. However with this on plan version you can still enjoy something whilst still being on … Continue reading Stuffed Crust Pizzone…
